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-   -   What is your favorite meal?? (https://www.offshoreonly.com/forums/general-boating-discussion/17527-what-your-favorite-meal.html)

DONZIMAN2 01-27-2002 03:56 PM

What is your favorite meal??
 
Steak, Thick Cut, Corn Fed, Top shelf. Baked potatoe and beans. Texas toast. Salad and favorite beverage. Bring it on folks!!!

traviss 01-27-2002 04:00 PM

umm 94 octane, beer, beer, beer, and beer, :D :D :D I eat anything edible :D :D

Shorgasm 01-27-2002 04:02 PM

Some premium trim....... :D :D :D :D


Oh that's not what you're talkin about is it???? :rolleyes:

DONZIMAN2 01-27-2002 04:02 PM

You go Traviss. We do not need to get into Dessert!

DONZIMAN2 01-27-2002 04:49 PM

Now your talking. Italian is right up there for me as well.

traviss 01-27-2002 04:57 PM

I like Italian..... italian ladies that is :D :D

Hauling Trash 01-27-2002 05:03 PM

anything but my wife`s food.
mike

DONZIMAN2 01-27-2002 05:40 PM

Traviss, There you go talking about dessert again. LOL

buck183 01-27-2002 05:55 PM

Corn Dog and a Table Dance..........Hold the Corn Dog! :) :) :)

Buck
#183

Frank Civitano 01-27-2002 05:58 PM

Lets see, I used to be an expert on good food and with a cholestrol level of over 410 I can only dream of what I once ate!
1) Filet Mignone with a lobster tail mushrooms and sauce with a side order of shrimp scampi.
2) Ravioli filled with real cheese with sausage and meatballs
3) clams and steamers with lemon and hot sauce.
Coors Light, Coors Light and Coors Light, And a once in awhile Jack and Coke. Of course my wife is a great cook, Thats how I got to the 410 Calories.
Now all I can eat is damn bland food and an occasional red wine! :(

DONZIMAN2 01-27-2002 06:13 PM

That is a spread Sunseeker. Frank, I had a 3" Thick Top shelf for you tonight. Next time I will throw down on the Lobster Tail.

ssherman 01-27-2002 08:10 PM

Surf and turf

Miller 01-27-2002 08:17 PM

It depends on where I'm eating and what the occassion is. However, steamed King Crab legs are right at the top of my list. Hold the butter, potato, salad, corn and all sides. I just want more Crab legs... :D

Filet Mignon, black & pink (not black and blue) with a baked potato and straight-cut green beans.

Or, I'll take blackened Mahi-Mahi or Swordfish with lobster-mash potatos.

Finally, turkey dinner with all the trimmings on Thanksgiving...um, um, um! :D

Crazyhorse 01-27-2002 09:06 PM

It's a toss-up between liver&onions and macaroni&cheese.

flylevel 01-27-2002 09:21 PM

Something about being Italian!!
Italian Women! :)
Italian Wine
Italian Food
Italian Designed Boats
Italian Cars
Italian Motorcycles
Everyone wants to be or have something thats Italian!! :D :D :D

DONZIMAN2 01-27-2002 09:32 PM

You guys are good!! Mac and Cheese are one of my favorites. Also like Beans and Hot Dogs.

BillR 01-27-2002 09:56 PM

BBQ anything! Esp cows, love beef!
Good BBQ baked beans. . .extra gas for the boat ya know! :D

Or Mom's Hawaiian Chicken. Thats good too!

Madcow 01-27-2002 09:56 PM

Oysters Rockfeler and Margarita's at Marthas in Key West. :cool:

Madcow 01-27-2002 09:57 PM

Do Jello shots count as an appitizer, or desert. :D

[ 01-27-2002: Message edited by: Madcow ]

cuda 01-27-2002 10:06 PM

Potato turbate like they served in high school....yum yum!

packinair 01-27-2002 10:31 PM

:mad: :mad: :mad: :mad: EGGOS :mad: :mad: :mad: :mad:

mattyboy 01-27-2002 10:49 PM

MY NEXT ONE!!! :p ;) :eek: :rolleyes:

Mattyboy
don't call me late for dinner!

Ron P 01-27-2002 10:53 PM

It's easy to see who is single here. CrazyHorse, liver and onions? Throw in the lima beans and you have my all time worst meal.

Thankfully, my wife is an excellent cook so I encourage her to explore new territory. Just not Liver and Lima beans!

A bucket of steamer piss clams, a filet and a tail work real well for me with a few ears of white jersey corn.

DONZIMAN2 01-27-2002 10:59 PM

Jellos are cool!!

Mike J 01-27-2002 11:04 PM

Has to be: Lobster Almunden at
Sarasota Fl. With Mike C. and
his wife, My wife Sam and I.
OHH And Mike C. Paid.....
Mike J.
;)

puder 01-28-2002 12:40 AM

best meal i had in my entire life was at a restuarant in Geneva called "La Cygne".

It was a serious meal!!! I think it wound up being a 7 or 8 courses. And afterwards they roleld out the dessert cart and eth brandy/cigar cart. One great thing abotu europre cubans are 100%legal and fresh not like most of the ones you get here. Monte Cristo Especiales!!! :D

puder 01-28-2002 12:42 AM

Ron that sounds damn good!!!!!!

Oh yeah for an "non-gourmet" meal i love bbq ribs and chicken!!!!!! One time i ate 14 chicken halfs over 3 hours. It was bet, i won, I also ralphed hardcore!!!!!!!!!

puder 01-28-2002 12:43 AM

oh yeah lets not forget maryland blue crabs with a ****load of old bay!!!!!!!

Towel Boy 01-28-2002 02:53 AM

Octupus curry, steamed rice and cucumber chutney, Watercress with garlic, ginger, onions in a light boullion, lord am I in heaven? :D :D

Bet I have grossed out some people :rolleyes:

Red Stripe 01-28-2002 03:26 AM

Prime rib at Boones Long Lake Inn. You wont walk away from there hungery :D

chrker 01-28-2002 03:40 AM

Superbowl party menu:

Barbecue, beer & football.

Brisket, ribs, sausage, turkey…I feel it coming on already…burrrrrrrrrrrrp!

-Chris


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