How to run a 30???????
#11
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Joined: Oct 2003
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The 30 was sensitive to many things. That's why so many of them came with Wolverine tabs early on. You could cure alot with a little tab. If the boat is propped right and the X isn't too high, they're not bad to drive. You need a fairly neutral prop. The boat needs no bow lift. If you have a prop that lifts the stern, you're going to have some quirky handling as it's going to be fighting the pad bottom. They do not like to have any play in the steering sytem so if you don't have external steering, you probably don't want to be going over 70. They built alot of the boats with Hynautic manual/hydraulic steering. That's because it's "firmer". The mushiness of power steering can lead to a lack of feel and over-corrections. Over 100, that can be very bad.
#12
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Joined: Jul 2008
Posts: 31
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From: Jupiter, Florida
All excellent advice here. Be cautious, build up speed & skill comfort level gradually, make trim changes in small increments, steer to try to keep the hull level on re-entry- which is a bit tricky at first. Just take your time & respect what can happen. I was the initial trainer for new V-30 owners back in the Pompano days. They were mainly novices, so I spent time with them until they seemed to be getting it. If you're comfortable at these speeds- you'll be fine. If not, please build gradually while breakin' in the momo's.
#14
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Joined: Jul 2008
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From: Jupiter, Florida
We made about a half dozen Triples back then. We had one for a demonstrator for about a year, was blue & ran great. Bought by a hay hauler who made the news that very night. Yikes! Gene Whipp won a nat'l championship with his triple Evinrude 30', I raced triples with Jim Bistline, Bob Schrama, Whipp, Skip Kriner & others. The Triple was fun & fast in the old Production class. We ran 2.4 EFI's. Ran my last race in Bistline's in Islamarada in '84 & won the class. Other ourboard 30's that won races & championships were with Walt Beasley & Hans Kniesel. The stories i could tell....
Jay Wolfe, Jupiter, FL
Jay Wolfe, Jupiter, FL
#16
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Joined: Jul 2008
Posts: 31
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From: Jupiter, Florida
The bolstered 30's of the 80's with triple 2.4EFI's would start a race w/ fuel load & 3 big guys at approx. 82-84mph. We could run w/ 2 guys & a lighter fuel load 86 'ish. There's better motors today & 90+ "should" be there, given a straight bottom, reasonable water & wind conditions, the right props, etc.
Little quicker in salt water that fresh & the cooler the weather the better. Tall guys like me need to squash down & "squint." They accelerate well & run rough stuff reasonably well, if you keep it fairly level & don't over trim. I was fortunate to have run both dual small block V8's AND the triple OB 30' Vel.'s in the old APBA P class. Triple OB's weigh less then the 2 V8's with their TRS (heavy as LEAD) drives, AND the egg beaters place their weight in a good place for leverage on the hull & rough water balance. When the flag dropped the OB's jumped out ahead of the V8 boats, with their weight & accelleration advantage. We figured 2.4EFI's at 25GPH "each" at WOT, which demands 150" gallons at race start. They smoked so much, with their double oil requirement, that we needed to pour in some BBQ sauce, so they'd allow us to dock at the hosting Restaurants, with our "cloud" of oil smoke. This little Stepp innovation made us more sociably acceptable at Bootlegger & other waterside Burger Joints of the day. We used "Jerk" sauce when in the Bahamas, of course.. = :>)
Little quicker in salt water that fresh & the cooler the weather the better. Tall guys like me need to squash down & "squint." They accelerate well & run rough stuff reasonably well, if you keep it fairly level & don't over trim. I was fortunate to have run both dual small block V8's AND the triple OB 30' Vel.'s in the old APBA P class. Triple OB's weigh less then the 2 V8's with their TRS (heavy as LEAD) drives, AND the egg beaters place their weight in a good place for leverage on the hull & rough water balance. When the flag dropped the OB's jumped out ahead of the V8 boats, with their weight & accelleration advantage. We figured 2.4EFI's at 25GPH "each" at WOT, which demands 150" gallons at race start. They smoked so much, with their double oil requirement, that we needed to pour in some BBQ sauce, so they'd allow us to dock at the hosting Restaurants, with our "cloud" of oil smoke. This little Stepp innovation made us more sociably acceptable at Bootlegger & other waterside Burger Joints of the day. We used "Jerk" sauce when in the Bahamas, of course.. = :>)
#18
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Joined: Jul 2007
Posts: 2,111
Likes: 1
From: Austin,Texas
haha no problem i like talking to people about my boat.....mine has #2's with a pretty high X....the old style big racing trim tabs.....six man stand up interior, no cabin, just finished rebuilding the motors and theyre sitting on the floor in my shop and should be around 450hp each...nothing big like yours..........im hoping for around fathers day for getting it in the water, but you know how that goes........no idea about props yet.......
That will get you going. Every day you will learn more. Have fun.
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